Why more restaurants are preferring to go digital, and away from third-party aggregators

Why more restaurants are preferring to go digital, and away from third-party aggregators
May 4, 2021
To save on commissions paid to food aggregators, a few branded and fine-dining restaurants have established in-house delivery platforms. This does help for the time being, but how feasible is this in the long fight against the pandemic?
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The second wave of Covid-19 has had an harrowing impact on every citizen in the country. If not health wise, many people have had to suffer due to failing businesses or loss of livelihoods.
The hospitality industry in particular has been affected severely, with scores of restaurants closing down during the first wave in 2020.

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