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NIGERIAN soil scientists have stressed the need for land users in Nigeria to avoid all forms of destructive use of soil for farming process.
Speaking at the 45th Annual Conference of the Soil Science Society of Nigeria ( SSSN), held at Bowen University, Iwo, recently, the society reiterated with emphasis, that quality and sufficient food production in Nigeria is depended on how much we can preserve the soil nutrients that support commercial food production for the nation.
Drawn their discuss from the theme of this year’s conference; Understanding Soil organic matter dynamics : key to sustainable Ecosystem health and food security, the conference, opined that preservation of carbon in the soil is key to keep soil alive in order to perform its functions efficiently well to human survival.