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By Edward Devlin2021-03-03T16:51:00+00:00
Pukka launched its first foray into plant-based in 2020 with a vegan pie
Pukka Pies is investing a further £4.5m at its Leicestershire bakery after sales and profits heated up in 2020 despite the disruption to the foodservice business caused by the coronavirus pandemic.
The pie brand, which took home the Brand of the Year title the 2020 Grocer Gold Awards, plans to enhance manufacturing capacity and capability at the Syston factory as it gears up for future growth.
Turnover at Pukka climbed more than £350k to £53.1m in the year ended 25 May 2020, newly filed accounts at Companies House revealed.

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