Plenty Foundation to mitigate food insecurity in Africa with plant-based, cultivated meat

Biotechnology has many uses. According to a new non-profit, the Plenty Foundation, one of these is the creation of plant-based foods to mitigate food insecurity. Through a combination of R&D and philanthropy, and partnerships with NGOs, governments and the private sector, the foundation aims to do this in parts of Africa significantly impacted by food insecurity.

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