Pink Lady Food Photographer of the Year winners to go on show at RPS
January 12, 2021
The Pink Lady Food Photographer of the Year competition is premiering its tenth-anniversary exhibition at the Royal Photographic Society HQ in Bristol. The exhibition will feature the winning and highly commended images from this year’s competition, the closing date for which is 7th February 2021 midnight GMT. Full entry details are here.
This year’s global judging panel, chaired by well-known food photographer, David Loftus, includes Fiona Shields, Head of Photography, Guardian News & Media, Susan Bright, Writer and Curator, Nik Sharma, Cookbook Author and Photographer, Chef Simone Zanoni, Restaurant Le George, Four Seasons Paris, Alison Jacques, Founder, Alison Jacques Gallery, Vitalie Taittinger, President, Champagne Taittinger and Rein Skullerud, Head of Photo Unit, World Food Programme. The World Food Programme recently received the Nobel Peace Prize and is a long-standing partner of the Awards.