3 – 302.11
Beans being soaked in rear area open with no covering.
3 – 501.17
Ready-to-Eat, Time/Temperature Control for Safety Food, Date Marking
Commercially processed refrigerated, ready to eat, time/temperature control for safety food, located in the walk-in cooler, and held more than 24 hours, is not being marked with the date it was opened.
4 – 602.13
Nonfood-Contact Surfaces
Non-food contact surfaces, such as shelving, knobs, and handles, not cleaned at a frequency to preclude accumulation of dirt and soil.
Gubba’s