Jake Bennie of Chicago's Rose Mary on Wines of the Adriatic - Wine & Spirits Magazine

Bennie did stints at Acadia, Girl and the Goat, and Purple Pig before joining the opening team at Rose Mary, a restaurant devoted to “Adriatic drinking food.”

Related Keywords

Cumbria ,Italy ,Piedmont ,Piemonte ,Chicago ,Illinois ,United States ,Slovenia ,France ,Nebraska ,Montepulciano ,Toscana ,California ,Croatia ,French ,Slovenian ,Croatian ,Italian ,Bartoli Marsala ,Patrickj Comiskey ,Joe Flamm ,Joe Briand ,Ernest Tolj ,Christian Patat ,Rose Mary ,Venas Mora ,Jake Bennie ,Christiana Tiberio Cerasuolo , ,New Orleans ,Purple Pig ,Chef Joe Flamm ,Dalmatian Coast ,Ronco Del Gnemiz ,Saint Hills ,Tawny Port ,Late Bottled Vintage Port ,Marco De Bartoli ,Vintage Port ,Barolo Chinato ,Pacific Northwest ,Central Coast ,New York ,