>> anthony: i'm quickly finding that the cuisine here is really good -- really complex with sweet, sour notes that are reminiscent of, i don't know. i just know that it feels hauntingly familiar yet, utterly new and delicious. salad with orange, almonds and honey. grilled lamb ribs with pomegranate sauce. slices of fried eggplant wrapped around a walnut filling. and chkmeruli -- chicken slow baked in an oven and then simmered in garlic and milk. >> anthony: mmm, that's good. >> paul: and georgians will tell you, there's no alcoholics in georgia. >> anthony: no alcoholics. right. do you believe that? >> paul: absolutely not. >> anthony: how do i get out of drinking? how do i avoid chugging chacha? >> paul: say you have a heart condition. >> anthony: a heart condition? nothing short of that will help?