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Foodista | Recipes, Cooking Tips, and Food News | Cauliflower Steaks with Pomegranate Sauce

Foodista | Recipes, Cooking Tips, and Food News | Cauliflower Steaks with Pomegranate Sauce
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Peter Lugar , David Burke , Cauliflower Steak , Pomegranate Sauce ,

Ban on pomegranate sauces on the way

The sale of artificially flavored pomegranate sauces that give the impression of pure pomegranate syrup will be banned in Türkiye as of June 30, 2024. ....

Abdussamed Boyu , Forestry Ministry , Food Engineers Association , Turkish Food Codex , Pomegranate Sauce , T 252 Rkiye , Artificially Flavored , Pomegranate Syrup ,

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Traveling Tastebuds: Panna Cotta With Port-Pomegranate Sauce

Southern California's Temecula Valley is Wine Country. Bel Vino Winery shared their recipe for Panna Cotta with Port-Pomegranate Sauce. ....

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Foodista | Recipes, Cooking Tips, and Food News | Cauliflower Steaks with Pomegranate Sauce

splash of fresh orange juice
1 tbsp olive oil
1
Remove leaves from cauliflower and cut stem – don’t cut too far up as you want the cauliflower to stay intact. Place the cauliflower stem down and begin cutting 1 1/2 inch thick slices – you will likely get 3 whole slices our of the cauliflower. Try to keep the other whole chunks intact as much as possible. You’ll have a small few chunks – thats fine. Dice the onions and roughly chop the garlic.
2
Using a mortar and pestle or a spice grinder, grind together the coriander seeds, black peppercorns, dried chili, chili powder, thyme, nutmeg, and salt until coarsely ground – not too fine. Lay the cauliflower steaks flat on the cutting board. Drizzle each with a bit of oil – coating each side and make sure to get it in the crevices. Equally divide the spicy mixture among the steaks. Spread into the steaks until completed coated. ....

Peter Lugar , David Burke , Cauliflower Steak , Pomegranate Sauce , பீட்டர் லுகர் , டேவிட் பர்க் , போமெக்ரநேட் சாஸ் ,