Grand Rapids Business Journal
Courtesy Daddy Pete's BBQ
A pair of Grand Rapidians are in the Kingsford charcoal brandâs inaugural class of barbecue professionals who will receive assistance to accelerate their business.
Cory and Tarra Davis, co-owners of Daddy Peteâs BBQ, on Monday were unveiled as members of Kingsfordâs inaugural class of Preserve the Pit fellows, an initiative created to continue and nurture the barbecue traditions ignited by the Black community.
The group of barbecue professionals will receive a grant, along with immersive training and one-on-one mentorship with industry leaders throughout 2021 to turn their business aspirations into a reality.