Author of the article: Elizabeth Chorney-Booth
Publishing date: May 08, 2021 • 1 hour ago • 4 minute read •
Ray Burton, left, general manager, and Alex Durant, Chef/hot dog enthusiast, with Lost Dogs hot dogs pose for a photo in a back alley in Beltline on Thursday, April 29, 2021. Burton is holding The Chinook Dog with Malt Vinegar Potato Chips and Durant is holding The Prince's Island Dog with Waffle Fries. Azin Ghaffari/Postmedia Photo by Azin Ghaffari /Azin Ghaffari/Postmedia
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Many different comfort foods have had a moment over the course of the last few years, with foodies enthusiastically rallying around tacos, pizza, burgers and fried chicken, lending a certain sense of prestige to categories that were previously considered junk food. Now it’s time for the humble hot dog to get its due.