Chef Myke âTatungâ Sarthou believes in everyoneâs innate abiÂlity to cook. The popular celebrity chef and restaurateur lives by a tried and tested belief: anyone can cook any dish if the recipe is simple enough. It is in this spirit that Chef Tatung and NutriAsia have partnered to release Simpol: The Cookbook, his fourth collection of recipes.
Each recipe comes with stunning photography and additional QR codes leading to Chef Tatung Sarthouâs demo videos for more cooking tips and techniques.
Prior to its publication, NutriAsia has been collaborating with Sarthou for more than a year now, churning out exciting and easy-to-cook dishes in his popular livestream show âEats a Hackâ on the Simpol Facebook page.