WDIO
Created: December 17, 2020 01:47 PM
Fire pits are going to be very popular this winter, as more restaurants and bars and breweries start firing them up.
Outdoor dining is allowed starting Saturday. And that meant a change in landscape at 7 West Taphouse and their Miller Hill location.
General manager Jen Wright said that her boss drove up with some hay bales on Thursday, and they got to work setting them out, to hold up table tops. "We're going to have a fire pit out here. For the seating, we're going to call it butts on bales. That's going to be my catch phrase." They're surrounded by beer kegs. More decor is coming.