Adding fungal enzymes to dairy cow rations boosts milk output

Penn State researchers find cows tended to eat more, and their milk had higher concentrations of protein, lactose and other desirable solids.

Related Keywords

Mill Creek ,Pennsylvania ,United States ,Seongnam ,Kyonggi Do ,South Korea ,Hillsborough ,Sheffield ,United Kingdom ,Stara Zagora ,Bulgaria ,Minnesota ,Helsinki ,Eteläuomen Läi ,Finland ,Arden Hills ,Pennsylvania State University ,Panama ,Leoni Martins ,Alex Hristov ,Trakia University ,University Of Helsinki ,Food Biosciences Institute ,Research Center ,Agricultural Innovation Institute Of Panama ,Livestock Production Science Branch ,Department Of Agricultural Sciences ,National Institute Of Food ,College Of Agricultural Sciences ,Pennsylvania State University Institutional Animal Care ,Agricultural Sciences ,Penn State Dairy Teaching ,Institutional Animal Care ,Dairy Science ,Cargill Animal Nutrition ,Agricultural Innovation Institute ,Agri Food Biosciences Institute ,Purina Animal Nutrition ,