3-ingredient Thanksgiving appetizers

When you’re preparing a feast for a crowd (especially a meal like Thanksgiving, which involves complicated synchronization of oven racks and external appliances), the last things you’re apt to cook are appetizers. But your guests will arrive hungry and need something to hold them over until the main meal starts.

Related Keywords

Greece ,Greek , ,Armando Rafael Food Network ,Olive Oil ,Butternut Squash Puree ,Armando Rafael ,Raisin Walnut Bread ,Spinach Dip ,Frozen Chopped Spinach ,Greek Yogurt ,Mini Crab Cakes ,Tartar Sauce ,Herbes De Provence ,Shrimp Skewers ,Frozen Cooked Shrimp ,Hoisin Sauce ,Frozen Waffle Fries ,Pepper Jack ,Empanada Wrappers ,Pulled Pork ,Barbecue Sauce ,Horseradish Cream ,Smoked Salmon ,Chicken Livers ,Partner ,Bd Syndication ,Bd Food ,