Review Unti Vineyards Winery Healdsburg Ca United States In california, united-states

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Unti Vineyards Winery Healdsburg Ca United States


4202 Dry Creek Rd


Sonoma,Others


California,United-states - 95448


[email protected]

Detailed description is Unti Vineyards is a small, family-owned and operated winery specializing in red varietal wines with vineyard personality.
The winemaking includes artisan methods which enhance and support an ability to make wines with a sense of place.
Our intent is to make the best and most interesting wines from our property with a willingness to work with Mother Nature rather than against her.
This means planting grapes that are more expressive–because they are better suited to our site–regardless of the current market trends..
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The same principles that guide our vineyard practices are applied to the way we make wine: .
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Harvest and Fermentation.
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We strive to pick our grapes at that ephemeral moment when they have the most to give.
We try to steer the fermentation in a direction we believe reflects the inherent grape characteristics, the soil they are grown in and the weather of a particular year.
To achieve that, the winemaking is shed of as many external influences as possible, i.e.
commercial yeasts, acidity correction or fining agents.
While chemical analysis of must and wine can be helpful, it is ultimately our senses and intuition that enlighten our choices..
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Natural or hands-off winemaking doesn’t mean thoughtless winemaking.
We stay away from technological or chemical tools but we do influence the fermentation dynamics -and the resulting extraction of grape compounds into the wine- through physical process’ like temperature control, intensity of crushing, frequency of punch-downs and pump-overs, length of maceration time, etc...
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In our quest for truer-to-their-roots wines we adopted the antique whole cluster fermentation method that is still widely used in the Rhone: grapes are harvested very cold early in the morning, sorted and placed in shallow wood or stainless steel tanks where they are then stomped by foot.
The fermentation starts naturally after 5 days of soaking thanks to indigenous yeasts.
We started experimenting with whole cluster fermentation on Syrah in 2005 and have now extended the technique to Mourvedre and Grenache.
The presence of stems and a higher proportion of whole berries in the fermenter seems to widen the aromatic profile of the wines (more peppery and floral notes) as well as providing them with a focused structure..
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Blending.
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Every year, some wines may have some shortcomings or be slightly out of balance; Rather than artificially altering them to make them fit into a preconceived mold, we use blending as a shaping tool.
Need a little more acidity? Try a few percents of Barbera.
Need some structure? A bit of Syrah or Petite Sirah will do..
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Blending also provides some wonderful synergies (when the combination of two wines is greater than the individual components) like Grenache with Syrah or Zinfandel with Petite Sirah..
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If there is an art in winemaking (I think it is more of a craft personally), blending is where it is most apparent.
Like a painter with colors or a composer with notes (metaphors are a dime a dozen), the winemaker has this unique opportunity to create a new wine out of sometimes 6 or 7 different individuals wine lots.
We blend in the spring when wines have had a chance to settle down and are starting to show their real face.
Not unlike a good host we sit some of them at the same table hoping that they will strike a lively conversation, sometimes deep, sometimes just entertaining..
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Aging.
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Aging is a big part of winemaking and I do want to stress the importance that oak barrels have taken today: some well meaning people will go to extreme lengths (gentle handling of the grapes, gravity flow, all natural winemaking, etc…) to respect the integrity of their grapes and then proceed to completely obliterate the personality of their wines with new oak.
What a waste…Not that we haven’t erred ourselves on the dark over-oaky side of the force before, but we have learned, I think… We aim to integrate oak flavors and tannins by selecting barrels with a more subtle impact or by using Foudres (600 gallons barrels with a smaller surface to volume ratio) on our Grenache for instance..
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Some of our wines showcase a unique site on our property, others reflect the influence of a certain clone or a winemaking technique like whole cluster fermentation.
All are given the same care and attention.
All are intended to give a pleasure that is hopefully as cerebral as physical.


Established in the recent years unti vineyards winery healdsburg ca united states in sonoma , california in united-states.


This is a well known establihment acts as one-stop destination servicing customers both local and from other of the city.

Over the course of its journey , this business has establihed a firm hold in the [category].

The belief that customer satisfaction is an important as it products and services , have helped this establihment garner a vast base of customers and continue to grow day by day

Foods is provided with high quality and are pretty much the highlight in all the events in our lives.

Sweets and food are the ideal combination for any foodies to try and this unti vineyards winery healdsburg ca united states is famous for the same.

This has helped them build up a loyal customer base.

They have started a long journey and ever since they have ensure the customer base remains the same and growing month on month.

As they are located in favourable location , becomes the most wanted space for the tourist.

For any kind and assistance , it is better to contact them directly during their business hours.

Premises has a wide parking area and need to avail special permissions for parking.

Pets inside the premises are not allowed and require additional permission.

Cashless payments are available and extra charges for the credit cards are levid.

They are listed in many of the food delivery networks for home delivery with appropriate charges.

They accept cards , cash and other modes of payments

Tips are not actually encouraged but customers are willing to offer any benefit as needed.

There you can find the answers of the questions asked by some of our users about this property.

This business employs inviduals that are dedicated towards their respective roles and put in a lot of effort to achieve the common vision and goals.

It is a effortless task in communiting to this establishment as there are various modes available to reach this location.

The establishment has flexible working timings for the employees and has good hygene maintained at all times.

They support bulk and party orders to support customers of all needs.

Frequently Asked Questions About This Location

Qus: 1).what is the mode of payment accepted ?

Ans: Cash , Credit Card and Wallets

Qus: 2).What are the hours of operation ?

Ans: Open all days mostly from 9:30 to 8:30 and exceptions on Sundays. Call them before going to the location.

Qus: 3).Do they have online website?

Ans: Yes . They do have. Online website is - Website Link

Qus: 4).What is the Latitude & Longtitude Of the location?

Ans: Latitude of the location is 38.663913474 Longtitude of the location is - -122.932051569

Qus: 5).What is the phone number Of the location?

Ans: Phone number of the location is - (707) 433-5590