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用「這油」煮菜超想吐!他轟糟蹋食物 網全認同:臭到爆 | 新奇

一般而言,我們在煮菜時都需加入適量的油來乾煎或快炒,而大家選擇的油品也不盡相同。近日就有一名網友透露,自己用「椰子油」來煎蘿蔔糕,沒想到味道聞起來竟超怪,讓. ....