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Các game thủ chuyên nghiệp sau khi giải nghệ có thể làm gì?

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"We have an ambition to be the reference of grapes from Morocco"


We have an ambition to be the reference of grapes from Morocco”
Morocco produces grapes for both the fresh produce sector as well as for wines. According to Fatiha Charrat, commercial and marketing director for Delassus, plantations for the latter have increased, but the plantations for table grapes still have a large majority in share: “The Moroccan acreage dedicated to grapes was 51,000 ha in 2018. Since then, new plantations have been added, especially for wine varieties. In 2019, production reached 427 140 tons, including all varieties. Table grapes represent 75% of the production, while 25% is used for dried fruits and wine.”
The grape season will soon be in full swing and Charrat states it will be a very busy couple of weeks for Delassus. “from Morocco, about 6,000 tons of grapes are exported in a narrow window of 5 to 6 weeks, from mid-May to mid-July. These grapes are grown in high-tech farms with greenhouses, drip to drip irrigation, certifica ....

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New Obregon location shows signs of strong grape season


New Obregon location shows signs of strong grape season
Campos Borquez, a supplier of year-round organic and regenerative super foods, expects a strong grape season this summer that will kick-start early from its unique region in Obregon. 
Driven by accountability to the land, soil and partners, Campos Borquez’s practices highlight its commitment to long-term relationships based on trust, transparency and loyalty. Through social and environmental diversification, including the new farm location, Campos Borquez is positioned for a strong green and red grape season. 
“Obregon s southern region gives us the conditions to start production very early in the season,” said Sergio Borquez, executive vice-president of Campos Borquez. “While we acknowledge that cooler temperatures in March have resulted in a three to four-day delay, we will start production of Early Sweet from Obregon on May 12 and are on track to ship close to half a million cartons of this variety by ....

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ARRA program answers Passion demand in grape market


ARRA program answers Passion demand in grape market
Innovation and dedication are the core forces behind the creation of a great table grape, according to the team behind the ARRA breeding program. “We work tirelessly towards developing the ideal grape, shaping the table grape industry as a whole.”
Producers around the world understand, now more than ever, the need to keep up with evolving industry standards and to better adjust to the consumer demands. “As a result, a new world of opportunity is emerging for the proprietary seedless varieties, with the increasing need to replace traditional more costly varieties for the new and promising.” ....

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