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Feed Albany names head chef, new board members

Table Hopping
By Steve Barnes, senior writer
on May 17, 2021 at 8:14 AM
Shannon Dowen-Ronda. (Provided photo.)
Feed Albany, a relief program born in the days after the pandemic started that has provided more than 500,000 meals in 14 months, has hired its first full-time head chef as it prepares to move into a dedicated kitchen space of its own. Food previously was made by chefs donating their services in restaurant kitchens loaned to Feed Albany during down times a few day a week.
The new executive chef, Shannon Dowen-Ronda, previously worked for Bountiful Bread, Cardona’s Market, dp: An American Brasserie/Yono’s, Krause’s Homemade Candy, Mrs. London’s and others. A graduate of the SUNY Schenectady culinary program, she is also co-owner of the new ....

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Colonie candy shop sees sweet success during pandemic

Created: December 21, 2020 08:07 PM
Despite the pandemic, Krause s Homemade Candy in Colonie is feeling the holiday surge. In fact, they re getting so many orders, they re finding it hard to keep up.
The shop on Central Avenue in Colonie can only permit 20 customers in the store at a time. However, owner Tom Krause says tradition is keeping the store busy this time of year.
You can also order online and do curbside pickup.
Hear what some of the most popular orders are by watching the video. ....

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Mad about marzipan | The Daily Gazette

Mad about marzipan | The Daily Gazette
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December 18, 2020
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“O Christmas treats, O Christmas treats, How wondrous is that marzipan!” is what I’m singing in my head as I eye the seasonal goodies crowding the shelves of my favorite specialty stores.
Pandemic or not, it feels like a good time to be alive when the marzipan and imported marzipan-filled stollen loaves start appearing. This year perhaps more than any other being able to gaze upon these traditional treats sends a wave of joy rolling in my heart. Seriously.
No doubt it’s because the sight reassures me that some things really do endure, plus it evokes all the happy Christmases in my past when long-departed loved ones were still around the holiday table and nobody had even heard of COVID-19. ....

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