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Vegan Cheese Market Growth Sturdy at 7.1% CAGR to Outstrip $4,651.68 Million by 2027 - COVID-19 Impact and Global Analysis by TheInsightPartners.com


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Vegan Cheese Market: Key Insights
According to our new research study on
Vegan Cheese Market to 2027 – Global Analysis and Forecast – by Product Type, Form, Source, and Distribution Channel, the
Vegan Cheese Market Size was valued at US$ 2,705.00 million in 2019, and it is expected to grow at a CAGR of 7.1% during 2020–2027 to reach US$ 4,651.68 million by 2027. Rising incidence of lactose intolerance and health benefits associated with vegan cheese are among the major factors boosting the growth of vegan cheese market. However, inclination toward dairy cheese among a majority of the global populace limits the sales of vegan cheese.
Vegan Cheese Market: Competition Landscape and Key Developments ....

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Worldwide Vegan Cheese Industry to 2027 - Increasing demand from the Asia Pacific region


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ResearchAndMarkets.com s offering.
According to this report the market is accounted for US$ 2,705.00 million in 2019 and is expected to grow at CAGR of 7.1% during the forecast period 2020 - 2027, to account for US$ 4,651.68 million by 2027. The report highlights key factors driving the market growth and the prominent players along with their developments in the market.
Vegan cheese is prepared using plant-based ingredients instead of the traditional animal-based products. Vegan cheese is rich in proteins, calcium, vitamins, and has a high nutritional profile. There has been an increasing demand for vegan cheese owing to the change in eating patterns of the consumers all over the world. The low cholesterol level of the vegan cheese has been the prime factor that helps in the prevention of cardiovascular disease. Development in new products like microorganism-cultured vegan cheese is expected to provide lucrative opportunities ....

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