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In Honor Of Cinco de Mayo, Tequila Don Julio Establishes The Tequila Don Julio Fund With An Initial Donation To Two Charities In Support Of Friends And Familia In The Hospitality Industry

In Honor Of Cinco de Mayo, Tequila Don Julio Establishes The Tequila Don Julio Fund With An Initial Donation To Two Charities In Support Of Friends And Familia In The Hospitality Industry To kickstart celebrations, Tequila Don Julio will introduce the Don Julio Cinco, and encourage consumers to support their favorite local establishments News provided by Share this article Share this article NEW YORK, April 27, 2021 /PRNewswire/ Almost 80 years ago, Tequila Don Julio was founded by Don Julio González – a man as devoted to his craft as taking care of his own. To carry on his remarkable legacy and support our friends and familia, Tequila Don Julio has just set up

Foo Fighters Fans, Casa Vega Has a Taco Plate for You – NBC Los Angeles

The Foo Fighters Especial combo plate is $22 How is a recording a hit song like the creation of a terrific combo plate? Download our mobile app for iOS or Android to get the latest breaking news and local stories. There are going to be important components to each invention, of course. The aural output of instruments weaving together to form a memorable melody is a big part of song-writing, while the artistic combining of meats, grains, legumes, and spices make up the flavorful forces that make an excellent eating experience. Dave Grohl, the legendary lead singer for the Foo Fighters, is known for his music-making prowess, but he s also become famous for his grill skills in recent years. He helped feed firefighters during 2018 s Woolsey Fire, and his hearty meals have popped up at other fundraising events.

The Most Inspiring LA Food Stories to Arise From This Challenging Year

The Most Inspiring LA Food Stories to Arise From This Challenging Year Industry experts discuss their favorite restaurant stories, from charity organizations to generous workers Share this story 2020 will be the year that upended the restaurant industry. It’s difficult to talk about the year in review when everything changed, when people and businesses suffered during the pandemic. In light of the challenging year for everyone in Los Angeles, we asked food writers and industry folks for one restaurant story that meant the most to them this past year. Mona Holmes, Eater LA Reporter The fundraisers for Inglewood’s long standing Serving Spoon and Silver Lake’s Akbar. Both places are near and dear to my heart, and to see the LA community show up in the form of crowdfunding put me into tears. It’s good to know that both will survive this, because of what they bring to Los Angeles. They are more than a breakfast spot or a queer bar. Serving Spoon and Akbar are cultural institu

LA Restaurants and Chefs That Stepped Up for Their Communities in 2020

LA Restaurants and Chefs That Stepped Up for Their Communities in 2020 Restaurants were an essential part of helping communities this past year Share this story Allen J. Schaben / Los Angeles Times via Getty Images 2020 will be the year that upended the restaurant industry. It’s difficult to talk about the year in review when everything changed, when people and businesses suffered during the pandemic. In light of the challenging year for everyone in Los Angeles, we asked food writers and industry folks about restaurants they thought stepped up for their communities and stakeholders. Mona Holmes, Eater LA Reporter Post & Beam’s chef/owner John Cleveland and numerous South LA restaurants worked with Councilman Marqueece Harris Dawson to prepare meals for seniors from March until June. The program ended June 12, but Clevelend extended the program by fundraising within the Baldwin Hills-Crenshaw community. I can’t think of another restaurant so committed to its community

Update on feeding undocumented restaurant workers | Good Food

Listen 9 min MORE Othón Nolasco and Damian Diaz are the men behind No Us Without You, which fed 10 families on their first day. Nine months later the organization is feeding 1400 families a week. Photo by Mel Castro. When the hospitality industry shut down this spring, the men of Va’La Hospitality spent $400 at a restaurant supply store and vowed to assist undocumented restaurant workers through the Boyle Heights-based initative, No Us Without You. A “no questions asked” service, they are serving 1400 families a week with groceries, free tutoring to students, job placement, reliable transportation, and this week Christmas toys. Othón Nolasco founded the program with his business partner, Damian Diaz.

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