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A Weekend Guide to the Texas Hill Country's Wine Road 290 eater.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eater.com Daily Mail and Mail on Sunday newspapers.
The 15 Best Wineries in the Texas Hill Country eater.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eater.com Daily Mail and Mail on Sunday newspapers.
With every new visit to the Hill Country, the state’s wines get more impressive. Winemakers are serious and invested, crafting delicious wines with a sense of place. The tasting-room experiences strike a careful balance between informative and just plain fun. Texas wine has arrived and it’s right here in our backyard. With vaccination rates going up and that glimmer of light at the end of the pandemic tunnel becoming brighter, those looking for an adventure close to home this summer should consider the Hill Country. The wine region is large, but the 55-mile stretch of U.S. 290 between Dripping Springs and Fredericksburg is where the action is at. ....
Lauded local chef bakes up bread and pastry shop in Austin suburb Lauded local chef bakes up bread and pastry shop in Austin suburb Abby Jane Bakeshop will finally open in Dripping Springs January 21. Courtesy of Abby Jane Bakeshop One of the Austin area s most anticipated bakeries is set to open in Dripping Springs, and the news is getting quite a rise out of local bread heads and pastry paramours. Abby Jane Bakeshop, led by pastry chef and Austin restaurant industry veteran Abby Jane Love, will officially open January 21 at 16604 Fitzhugh Rd., after a reservation-only soft opening January 16-17. The new bakery shares a space with local heritage grain supplier Barton Springs Mill, a pairing that was hardly half-baked. Love a seasoned baker who cut her teeth at Austin restaurants Qui, Vespaio, and Dai Due befriended Barton Springs Mill owner James Brown while still creating her pastry marvels at Dai Due in hopes of building a more symbiotic food r ....