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Meet Gina Lyons, Sarasota's Champagne Doyen sarasotamagazine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sarasotamagazine.com Daily Mail and Mail on Sunday newspapers.
New film 'Sparkling: the story of Champagne' to release decanter.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from decanter.com Daily Mail and Mail on Sunday newspapers.
Don t show me this message again✕ ‘Do we ever set out to make food that discomforts? It’s true that the past year has seen a focus on food’s particular ability to provide solace’ (Getty/iStock) Comfort food is hard to pin down. It’s as slippery as noodles, with any attempt to characterise it often countered by an exception. Cambridge Dictionary defines it as “the type of food that people eat when they are sad or worried, often sweet food or food that people ate as children.” I connect with the nostalgia part and love sweet things, but I tend to reject the idea that comfort food must fill a sad- or worried-shaped hole. ....