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END OF YEAR REVIEW: The best books from 2020


END OF YEAR REVIEW: The best books from 2020
 | Updated: 12:55, 07 January 2021
Stratford Literary Festival (SLF) folk and other local reading enthusiasts share their favourite reads from
Gill Sutherland (43827353)
Wine Girl by Victoria James made very interesting if dangerous reading.
Subtitled “A sommelier’s tale of making it in the toxic world of fine dining”, James gives amazing insight into what goes on behind the scenes in fancy restaurants.
Her love of wine is contagious and made me really appreciate the treat of a good bottle with all the homemade food being prepared during the spring lockdown.
It should come with a warning though – it does make you into a bit of a wine-guzzling bore! ....

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Telegraph food writers and chefs reveal how 2020 changed the way we eat


Telegraph food writers and chefs reveal how 2020 changed the way we eat
Think 2020 has been a write-off? Think again. From family dinners to virtual cook-alongs, the past 12 months have offered valuable lessons
29 December 2020 • 9:40am
Our experts share what they’ve learned in the kitchen, and reveal the tips and tricks that will keep them cooking into 2021
Credit: Olivia Whitworth for the Telegraph
You’d be forgiven for wanting to brush this year swiftly under the carpet and plough straight into 2021, leaving faded memories of fresh vegetable shortages, pasta stockpiling and store-cupboard cooking well behind you.
But what of all the family dinners and virtual cook-alongs, and the nation’s collective effort – once the stockpiling finally dwindled – to shop more mindfully and support local businesses? For many people, 2020 was the year that mealtimes with all members of the household around the table became a regular event, and one in which ch ....

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NYT Cooking's 20 Most Popular Recipes of 2020 - The New York Times


NYT Cooking’s 20 Most Popular Recipes of 2020
Caramelized shallot pasta, the perfect chocolate chip cookies, sour cream and onion chicken: These are the recipes that kept readers coming back for more.
Alison Roman’s caramelized shallot pasta.Credit.Michael Graydon & Nikole Herriott for The New York Times. Prop Stylist: Kalen Kaminski.
By Krysten Chambrot
Dec. 16, 2020
The year 2020 saw a lot of unexpected food trends: the rise of the bean, so many pastas and readers flocking to home cooking. These are our top 20 recipes by traffic, the recipes that readers came back to time and time again.
(View our complete collections of ....

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Our 50 Most Popular Recipes of 2020


Our 50 Most Popular Recipes of 2020
Credit.Michael Graydon & Nikole Herriott for The New York Times. Prop Stylist: Kalen Kaminski.
Dec. 12, 2020
Spend the weekend with our most popular recipes of the year: Alison Roman’s caramelized shallot pasta (above); Ravneet Gill’s perfect chocolate chip cookies, adapted by Charlotte Druckman; Yasmin Fahr’s sheet-pan baked feta with broccolini; and many more in the collection below. (And don’t miss our roundups of our most popular desserts and vegetarian recipes.) ....

Charlotte Druckman , Yasmin Fahr , Ravneet Gill , Alison Roman , யாஸ்மின் பஹ்ர் , றவ்நீட் கில் , அலிசன் ரோமன் ,

New York Times: Our 50 most popular recipes of 2020 | KyivPost

New York Times: Our 50 most popular recipes of 2020 | KyivPost
kyivpost.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from kyivpost.com Daily Mail and Mail on Sunday newspapers.

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