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The Wrap: Little Giant backlash, Norimoto Bakery moving pressherald.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from pressherald.com Daily Mail and Mail on Sunday newspapers.
Plant-based food trends: how suppliers are tackling flavours foodmanufacture.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodmanufacture.co.uk Daily Mail and Mail on Sunday newspapers.
GALION - For Ted and Crystal Ebner, the time was finally right. This month, they became owners of the downtown coffee shop where Crystal, a Mansfield native, has worked for about six years under several different owners it s been known as The Candy Bar, The Willow and Beca House. It s now Three Bean Coffee House. More than once, she was asked if she was interested in taking over the business. The last one was just the right time for us, Ted said. Things were improving with COVID out there, and it just seemed like the perfect time for us to make the leap. ....
By Ian Quinn2020-12-18T00:01:00+00:00 Source: Unsplash Boing! That’s the sound of soup bouncing back. Having been in the doldrums last year, the category is in value growth again. Ambient has been the big winner, of course, adding £35.5m after shoppers stockpiled tinned soups for the first lockdown. The sector grew by 9.4% in volume this year with market leader Heinz Classic the biggest success in absolute terms, now worth an extra £13.5m. Almost all the leading branded ranges enjoyed double-digit percentage growth, however – further boosted by a decline in promotions initially – but own-label soups outperformed brands. “The consumer reaction to the coronavirus crisis was a dash to the supermarket to stock up on store cupboard essentials,” points out Gordon Sloan, category & shopper development controller at Baxters. “The industry had to respond quickly to unprecedented consumer demand, reinforcing the incredible pace of our industry to adapt and ch ....