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Make your own fair food at home with these recipes for elephant ears, deep-fried brownies

Make your own fair food at home with these recipes for elephant ears, deep-fried brownies
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Korave's Fat Stack Cookies Are Worth The Wait – Indianapolis Monthly


The Korean BBQ spot s chefs took three years to perfect their buttery, gooey goodness.
March 12, 2021
Baker Julie Kim and her husband, chef Jung Gyu Kim (co-owner of Korave Korean BBQ at Fishers Test Kitchen), spent three years perfecting the buttery, gooey formula for their Fat Stack cookies. “We had this idea that we wanted to provide warm cookies straight out of the oven to people late at night,” Julie says. They started with the original Fat Stack, a chocolate chip cookie that’s soft on the inside and crispy on the outside, before introducing seasonal cookies like the hot cocoa Fat Stack topped with a giant marshmallow and, eventually, the ultimate Double Stack, a towering ode to all things chocolate (chocolate cookie dough, semi-sweet and white chocolate chips, and crunchy bits of Oreo). Pre-order your fix for pickup at the Korave counter and stay tuned for a brick-and-motar location. ....

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The Garage Food Hall, Reviewed – Indianapolis Monthly


Our dining critic takes on everything from cocktail shakers to ice cream makers.
February 25, 2021
Built in 1931, the Coca-Cola Bottling Plant on Massachusetts Avenue debuted the same year as the Empire State Building, Dick Tracy comic strips, and the U.S. patent for the aerosol can. This glorious Art Deco structure wrapped in white glazed terra cotta with ornamental chevrons and sunbursts stood sentinel along one of the original diagonals through downtown Indianapolis as the Great Depression raged and World War II commenced. It survived urban flight and Mass Ave’s many phases from a 1970s skid row to a scrappy 1980s artists’ haven to the current condo-lined jewel in the crown of urban Indy.  ....

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