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Cvent to host interactive keynote session with Fred Sirieix

Cvent to host interactive keynote session with Fred Sirieix
conference-news.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from conference-news.co.uk Daily Mail and Mail on Sunday newspapers.

Andrea Spendolini-Sirieix shares emotional poolside call with TV star dad after Tokyo diving final

Andrea Spendolini-Sirieix shares emotional poolside call with TV star dad after Tokyo diving final
telegraph.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from telegraph.co.uk Daily Mail and Mail on Sunday newspapers.

Silk Road Deli: Ex-star of BBC s Million Pound Menu launches brand new South Side deli

FOOD & DRINK Tanya Gohil, left pictured with colleagues, from left- Matthew O Donnell and Eve McGhee outside the Silk Road Deli on Minard Road, Shawlands, Glasgow. Tanya is co-owner of the deli along with Ross Lunniss (not pictured). Photograph by Colin A BRAND new deli - dubbed the Willy Wonka of sandwiches by customers - is impressing South Siders by bringing new flavours to the humble breakfast roll.  Silk Road Deli on Minard Road in Shawlands has been launched by ex-star of the BBC s Million Pound Menu, Tanya Golhil, and her partner, Ross Lunniss, after moving to Glasgow from London. Deli offerings such as the harissa-infused hash tattie roll have been a massive hit with customers since opening last month.

Procter & Gamble UK-hospitlality-FRED SIRIEIX FRONT OF HOUSE FOR P&G

Learn more The following content is provided by an advertiser or created on behalf of an advertiser by BigHospitality.co.uk. Fred Sirieix and Brian Turner on why hygiene standards should be the top priority for restaurants 30-Jun-2021 P&G Professional has partnered with Fred Sirieix & Restaurant Collective to support restaurateurs as the UK emerges from lockdown. ​ P&G Professional (the away-from-home division of Procter and Gamble) has teamed up with the UK’s best-loved maître d and presenter of Million Pound Menu, Fred Sirieix, to help provide support for independent restaurateurs as lockdown restrictions are lifted in the UK.

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