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BusinessWorld April 22, 2021 | 12:04 am Dine al fresco at Shangri-La Plaza SHANGRI-LA Plaza has now set up more open-air dining areas, allowing mall guests to enjoy dining out as safely as possible. The identified al fresco dining areas are the Shang’s Streetscape, the Level 5 East Wing balcony, and the Sky Garden at the Level 6 Main Wing. The Streetscape has a dedicated Shang Concierge where mall guests can place their food orders from any of their favorite restaurants within the mall. The Level 5 East Wing balcony and the Sky Garden areas allow mall visitors to enjoy meals ordered from nearby restaurants, including Buffalo’s Wings n’ Things, Pho Hoa, Tender Bobs, Zao Vietnamese Bistro, Southern Grind, Kettle and more. These outdoor dining spots observe safety protocols mandated by IATF and the local government. Mall guests in these areas will have to follow social distancing measures including sitting one seat apart from each other. They must k ....
5 Cebuana girl bosses at Ayala Malls Central Bloc sunstar.com.ph - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sunstar.com.ph Daily Mail and Mail on Sunday newspapers.
Bosses, brave and beautiful: Entrepreneurs on 'empowerment' sunstar.com.ph - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sunstar.com.ph Daily Mail and Mail on Sunday newspapers.
Style (02/22/21) | BusinessWorld bworldonline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from bworldonline.com Daily Mail and Mail on Sunday newspapers.
Published February 1, 2021, 8:00 AM This is part of a series of profiles on a new generation of leaders, thinkers, creators, innovators, and trailblazers across many fields in the country. The list is drawn under the theme “What’s Now, What’s New, What’s Next” in celebration of Manila Bulletin’s 121st anniversary as an exponent of Philippine progress. Pauline Suaco-Juan: A case of reinvention When former fashion editrix Pauline Suaco-Juan was appointed executive editor of the Center for International Trade, Expositions, and Missions (CITEM), it wasn’t at all like she moved to a new planet. To her, it’s the same thing, just a different medium. And then the pandemic happened. “It’s surreal how life before the pandemic was only about a year ago but is already an entire chapter of world history unto itself,” she muses. Yet Pauline and CITEM adapted just as quickly as she moved from one industry to the next as though just changing shoes. ....