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22 Fun Things to Do This Week (09.27.21)

22 Fun Things to Do This Week (09.27.21)
7x7.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from 7x7.com Daily Mail and Mail on Sunday newspapers.

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22 Fun Things to Do This Week (7.26.21)

22 Fun Things to Do This Week (7.26.21)
7x7.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from 7x7.com Daily Mail and Mail on Sunday newspapers.

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Kokak: The Tiffany of Chocolates - San Francisco Bay Times

Kokak: The Tiffany of Chocolates - San Francisco Bay Times
sfbaytimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sfbaytimes.com Daily Mail and Mail on Sunday newspapers.

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California is set to reopen on June 15: What will change?

California is set to reopen on June 15: What will change?
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Tommy Armenta trains Tiana Dolorfino at Diakadi Fitness in San Francisco. The gym’s co-owner, Bill Polson, says he thinks more people will come to fitness centers after consumer confidence increases.Santiago Mejia/The ChronicleShow MoreShow Less
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The owner of Diakadi Fitness seeks to assure customers about the gym’s safety.Santiago Mejia/The ChronicleShow MoreShow Less
On June 15, California plans to reopen after 15 months of pandemic restrictions. But a month before that date, it’s still not quite clear what exactly “reopen” means.
State officials say it will be a return to business as usual for scores of sectors including restaurants, gyms and movie theaters that have been forced to limit capacity under California’s color-coded blueprint. Bars will be able to reopen indoors in every county. Private gatherings like weddings can resume with larger gue ....

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Palette: Where Culinary Creations Collide with Design and Art - San Francisco Bay Times

Palette: Where Culinary Creations Collide with Design and Art
By David Landis–
When it comes to the quality of food at San Francisco’s restaurants, we’re pretty much #1 in America (maybe the world). We claim such top-name chefs as Alice Waters, Dominique Crenn, Tyler Florence, Annie Somerville, Thomas Keller, and more. And our culinary stake in the ground here not to mention all the James Beard awards regularly rewards us with top honors.
But restaurant design? Not so much. Sure, we have the wow aquarium factor at Waterbar; the floating jellyfish chandeliers at the erstwhile Farallon; and (in the bar department), the wacky, tiki vision of Zombie Village. ....

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