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Discovering specialities of Northwest Vietnam at Muong Thanh New Year Festival 10:48 | 13/03/2021 Huong Thanh Group invites diners to celebrate its unique New Year Festial with a special meal course of the northwest region s specialities such as Pa Pinh Top (grilled fish with mac khen seed) and bird sticky rice, Dien Bien, five-colour sticky rice, cider wine, Cay Pinh (grilled chicken with cocoons), or stone moss soup. Discovering specialities in Muong Thanh New Year Festival As usual, Muong Thanh New Year Festival (on every March 12), a special private festival in Muong Thanh Group’s hospital system across the country, is an occasion for people to enjoy a unique meal course full of the culture and flavours of the northwest region.

Republic ofMuong thanh groupNorthwest vietnamMuong thanh new yearMuong thanh new year festivalPinh topNew year partiesNew year festivalDien bienகுடியரசு ஆஃப்வடமேற்கு வியட்நாம்புதியது ஆண்டு கட்சிகள்புதியது ஆண்டு திருவிழாட்ந் பியன்