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How COVID-19 Changed The Craft Beer Industry Permanently Delish 2 hrs ago Replay Video UP NEXT When the pandemic hit, craft breweries, like many other businesses, were faced with furloughing staff, shuttering their doors, and thinking of innovative ways to get their products out to the masses without being able to invite them indoors to drink or to do sample flights. According to the Brewers Association, independent breweries saw their numbers decline at least seven-to-eight percent in 2020. We spoke to craft brewers around the country about how they changed their business models throughout the pandemic.and which of those changes you can expect to see remain in play when you finally get back to visiting your favorite breweries. ....
Status Check: Finding New Roots Urban Roots Brewery & Smokehouse in Sacramento wins national award amid challenging times Back Web Only Feb 26, 2021 By Graham Womack When the first shutdowns of the COVID-19 pandemic found some people marooned at home, Peter Hoey and Rob Archie found themselves in the dish pit. Hoey and Archie are co-owners of Urban Roots Brewery & Smokehouse on V Street in Sacramento. In normal times, Archie oversees the kitchen and front-of-house operations, while Hoey heads up brewing. They own the kind of place where, in non-pandemic times, a person might gather with strangers at a shared table, drinking ....