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Restaurant Marketing Ideas for July | Restaurant Magazine

Restaurant Marketing Ideas for July June 1, 2021 · · With summer upon us, restaurant owners and operators are gearing up to help family and friends savor the season. Independence Day will see party and picnic deals, of course, but the month of July offers many more restaurant marketing opportunities. For food related marketing, July is National Blueberries Month, National Grilling Month, National Horseradish Month, National Hot Dog Month and National Ice Cream Month. Culinarians and junk food junkies will be pleased to know there are days set aside just for them. In addition, restaurateurs have a wide selection of special food days to choose from for menu marketing: Apple Turnovers, Beans, Blueberry Muffins, Caesar Salad, Caviar, Cheesecake, Chili Dogs, Chocolate Wafers, Coffee Milkshakes, Corn Fritters, Creme Brulee, French Fries, Fried Chicken, Gingersnaps, Gummi Worms, Hot Dogs, Hot Fudge Sundaes, Ice Cream, Junk Food, Lasagna, Macaroni, Milk Chocolate, Peach Ice Cre

Restaurant Marketing Ideas for July | RestaurantNews com

June 1, 2021 · · With summer upon us, restaurant owners and operators are gearing up to help family and friends savor the season. Independence Day will see party and picnic deals, of course, but the month of July offers many more restaurant marketing opportunities. For food related marketing, July is National Blueberries Month, National Grilling Month, National Horseradish Month, National Hot Dog Month and National Ice Cream Month. Culinarians and junk food junkies will be pleased to know there are days set aside just for them. In addition, restaurateurs have a wide selection of special food days to choose from for menu marketing: Apple Turnovers, Beans, Blueberry Muffins, Caesar Salad, Caviar, Cheesecake, Chili Dogs, Chocolate Wafers, Coffee Milkshakes, Corn Fritters, Creme Brulee, French Fries, Fried Chicken, Gingersnaps, Gummi Worms, Hot Dogs, Hot Fudge Sundaes, Ice Cream, Junk Food, Lasagna, Macaroni, Milk Chocolate, Peach Ice Cream, Pecan Pie, Penuche Fudge, Rainier

Don t Throw That Out! A Dozen Delicious Recipes To Use Up Food Waste

Don t Throw That Out! A Dozen Delicious Recipes To Use Up Food Waste Saveur 3 hrs ago Katherine Whittaker © Provided by Saveur Don t Throw That Out! A Dozen Delicious Recipes To Use Up Food Waste We throw away far too much food: up to 40% of what we produce for human consumption in United States ends up in landfills. Nearly one-third of the food produced for human consumption is wasted each year. That s enough to feed 2 billion people double the number of undernourished people around the world! And while the battle against food waste isn t limited to a holiday, we re taking this Earth Day to provide some actionable and delicious ways to confront the problem.

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