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The 20 Best Restaurants in St Louis

The 20 Best Restaurants in St Louis
eater.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from eater.com Daily Mail and Mail on Sunday newspapers.

Event Planning and COVID

Event Planning and COVID
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Las Vegas Convention & Visitors Authority and Samsung Partner to Unveil the Largest Digital Experience in U S Convention & Exhibitions Industry – Consumer Electronics Net

5 hours ago LAS VEGAS–(BUSINESS WIRE)–Today, the Las Vegas Convention and Visitors Authority (LVCVA) Samsung Electronics America and Samsung SDS America, a global leader in digital transformation and innovation solutions, unveiled a state-of-the-art digital experience in the new West Hall at the Las Vegas Convention Center (LVCC). Featuring a sleek, open air design and an abundance of natural light, the atrium of the 1.4 million square-foot expansion of the Convention Center features an immersive and interactive digital signage system designed to deliver a modern and seamless visitor experience and a cutting edge promotional platform for trade show organizers and exhibitors. The 4.0mm Pixel Pitch LED Samsung video wall spans 10,000 square feet, making it the largest digital experience in a convention center in the U.S.

CORE© Appoints New Board Members as Need for Support Increases

CORE© Appoints New Board Members as Need for Support Increases Additions will bring extensive industry experience fast-tracking CORE to its mission. News provided by Share this article Children of Restaurant Employees), a national non-profit organization that provides financial help to food and beverage employees with children, recently announced new members to its Board of Directors. The organization appointed Gerry Fernandez (Multicultural Foodservice & Hospitality Alliance), Scott Hempstead (The Boston Beer Company), and Donna Josephson (Corner Bakery Café). We are delighted to welcome Donna, Gerry, and Scott to our Board of Directors, said CORE. Their extensive experience and knowledge in the food and beverage space will help guide our organization as we continue to fulfill our mission of supporting food and beverage employees and their families in their times of need. Their leadership will also help us grow

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