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CORE© Appoints New Board Members as Need for Support Increases Additions will bring extensive industry experience fast-tracking CORE to its mission. News provided by Share this article Children of Restaurant Employees), a national non-profit organization that provides financial help to food and beverage employees with children, recently announced new members to its Board of Directors. The organization appointed Gerry Fernandez (Multicultural Foodservice & Hospitality Alliance), Scott Hempstead (The Boston Beer Company), and Donna Josephson (Corner Bakery Café). We are delighted to welcome Donna, Gerry, and Scott to our Board of Directors, said CORE. Their extensive experience and knowledge in the food and beverage space will help guide our organization as we continue to fulfill our mission of supporting food and beverage employees and their families in their times of need. Their leadership will also help us grow

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