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Relaxed regulations not enough to recover, Syracuse restaurant owners say
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While some Syracuse business owners are happy to see regulations slowly rolled back, they said that the changes aren’t enough to help them recover from the economic impact of the pandemic.
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The PressRoom Pub in downtown Syracuse has only been open for two months in the past year. But even when it was open, the bar had to close its doors at 10 p.m. each night due to state restrictions related to the coronavirus.
Tom Hornstein, the owner of PressRoom Pub, said that recent updates to the restrictions are a small victory, but he still fears that business may never return to normal. ....

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