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A pandemic lifeline for restaurants, delivery is 'here to stay'


A pandemic lifeline for restaurants, delivery is here to stay
Kate Conger, New York Times
July 2, 2021
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People sit in a restaurant in Istanbul, Thursday, July 1, 2021. Turkey s government on Thursday eased restrictions in place to curb the spread of the coronavirus, and have reopened theaters, cinemas and other entertainment centers.Emrah Gurel/AP
OAKLAND, Calif. Last fall, as the weather cooled and coronavirus cases began to rise, May Seto, owner of Grand Lake Kitchen here, refurbished a used pizza oven and started a takeout and delivery pizza business out of an extra kitchen where she had cooked for catering and private events. ....

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Future of restaurants: How keen are people about dining out in post-pandemic world?


Future of restaurants: How keen are people about dining out in post-pandemic world?
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Future of restaurants: How keen are people about dining out in post-pandemic world?By Kate Conger, New York Times
Last Updated: Jul 03, 2021, 09:25 AM IST
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Synopsis
Some of the pandemic changes might become permanent because people aren’t letting go of their newfound fondness for getting food delivered to their front doors.
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Restaurants learned the logistics of dealing with food delivery apps rearranging kitchens and stockpiling takeout containers in abandoned dining rooms and reluctantly accepted delivery fees that cut into their already thin profit margins. ....

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