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Report offers farmer insight on data collection and sharing

Report offers farmer insight on data collection and sharing
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Three Big Trends in the Carbon Marketplace – Advanced BioFuels USA

by Rhonda Brooks (Farm Journal AgWeb) Agriculture has the potential to play a big role in carbon sequestration.  As U.S. farmers evaluate carbon market opportunities available today, most have more questions than answers. “Farmers aren’t ready to jump in, because it’s the wild, wild west out there,” says Iowa farmer Mitchell Hora. Despite the uncertainty that exists in the marketplace, there are at least three clear trends in the carbon marketplace, says Amy Skoczlas Cole, executive vice president of Farm Journal’s Trust In Food.  Cole recently led a discussion on carbon market trends with a panel of farmers, industry members and a USDA policy advisor.

3 Strategies to Accelerate Regenerative Product and Service Adoption – Advanced BioFuels USA

2) They Speak Each Prospect’s Language … For example, Trust In Food’s proprietary data show that farmers with a high affinity for carbon markets gravitate toward informational content on succession planning and leaving a legacy to the next generation at a higher rate compared to the average American farmer. Producers in this segment also are more likely to interact with material and content that has a financial spin to it. By understanding exactly what type of wording and metrics are most likely to engage key prospects at an individual level, the guesswork can be taken out of campaign and content design.

2021 Trust In Food Symposium: Regenerative Reset — February 23-25, 2021 — ONLINE – Advanced BioFuels USA

How are US farmers and ranchers responding, and what’s ahead for agriculture? Out of the disruption of 2020, can a new system emerge that helps farmers move towards more regenerative practices, and add revenue streams from carbon markets and other ecosystem services? From Feb. 23-25, the  2021 Trust In Food Symposium: Regenerative Reset will help leaders from farms, agribusinesses, conservation organizations, farmer associations, food companies, food retail, government agencies and other sectors make sense of the changing landscape and position themselves for success. Here’s a look at the 2021 Trust In Food Symposium: Regenerative Reset agenda: Tuesday, Feb. 23: How Ag Can Address Climate Change And Cut Carbon Emissions

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