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Ozarks at Large for Wednesday, March 10, 2021


53:52
On today s show, we speak with local restaurant owners and operators about their frustrations with the governor s recent decisions regarding vaccine rollout and state mandates for businesses. Plus, we head to southeast Fayetteville where a degraded wetland is undergoing ecological restoration and master planning. And, we check in with Walter Ferguson of Honey Collective to find out how the jazz and hip-hop fusion band has managed to keep creating music during the pandemic. ....

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Despite Pandemic, Honey Collective Creates New Music



Mar 4, 2021
Courtesy / Lia Uribe
This week s Sound Perimeter, hosted by University of Arkansas Music Professor Lia Uribe, features works performed by talent at the U of A. We ll hear Vincenzo Bellini s Eccomi in lieta vesta by soprano Moon-Sook Park with Anne Rye on piano, Rafael Antonio Aponte s Clarita with Catalina Ortega on flute and Miroslava Panayotova on piano, and Noelia Escalzo s Malevos performed by Jaden Adkins, Jessica Thompson, Sara Remoy, Cole Crawford and Connor Gott, all on bassoon. ....

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Things to Do: Upcoming Food and Drink Events in Houston This Week


Monday, February 22
National Margarita Day
Check out our National Margarita Day Dining Guide to find Houston bars and restaurants celebrating the day with drinks and deals.
Wednesdays
Three new oysters have been added to the International Oyster Night menu at
Traveler’s Table, 520 Westheimer. Slurp up a dozen East Coast raw (campechana cocktail sauce, classic mignonette, mango cucumber dill sauce), nine East Coast Russian-style (paddlefish caviar, smoked trout roe, lemon vodka crème fraîche, dill), or Roasted Chesapeake (blue crab, bacon, parmesan, sour cream, mayonnaise, fresh herbs, garlic, shallots) for $30/each, available only on Wednesdays from 5 to 9 p.m. Louisiana Raw (dozen) and Roasted Viet-Cajun (nine) are still available for $20/each and bottles of white wine are 25 percent off. ....

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Things to Do: Upcoming Food & Drink Events in Houston this Winter 2021


Houston Creole house
Brennan’s, 3300 Smith, is hosting a Fat Tuesday feast to kick off Mardi Gras on Tuesday, February 16. Join for a special three-course menu, special performances from Vincent Trio Jazz Band and Sin City Drag, beads and festivities, with Brennan’s specials including Muffaletta Salad, Crawfish Boudin Stuffed Quail and celebratory Mardi Gras Mambo King Cake. Cost is $65 per person and seatings run from 5 to 9 p.m. Call 713-522-9711.
Orleans Seafood Kitchen, 20940 Katy Freeway, is offering a Fat Tuesday takeout special on Tuesday, February 16 from 11 a.m. to 9 p.m. Call in or order the Mardi Gras TO-GO package online for $60, featuring five pounds of boiled crawfish, a half gallon of frozen hurricanes and beads for your krewe. ....

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