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Oregon Insight: Brewers were soaked by pandemic


Oregon Insight: Brewers were soaked by pandemic
Updated Apr 04, 7:45 AM;
Posted Apr 04, 7:45 AM
If you prefer to see the stein as half full, there are good reasons for optimism about the months ahead.
Brooke Herbert/The Oregonian
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The pandemic upended many of the things we think of as distinctively Oregon – festivals, restaurants, hotels, theater. And beer.
Employment at Oregon breweries tumbled 43% in the first months of the pandemic. While many of those jobs bounced back over the summer as the state gradually reopened, brewery jobs remained down nearly 29% a greater fall than at restaurants and bars, overall. ....

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Oregon beer in 2020: Stress, tanked sales and adaptability define a COVID-cursed year


Oregon beer in 2020: Stress, tanked sales and adaptability define a COVID-cursed year
Updated Dec 29, 2020;
Posted Dec 28, 2020
Jarek and Sara Szymanski were among the first brewery owners to adapt to new realities post-COVID shutdown. They quickly began home delivery of their Threshold Brewing & Blending beer and built a covered seating area in front of their taproom.Courtesy of Threshold Brewing & Blending
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April brought a grim outlook for the craft brewing industry.
About a month into the COVID-19 shutdown, a national survey showed three in five breweries said they wouldn’t survive if the pandemic persisted for three more months. ....

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