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It's not just Zuni: Many Bay Area restaurateurs are ending tipping as they reopen

Will the pandemic usher in the end of tipping in the Bay Area? A groundswell of. ....

New York , United States , Menlo Park , Portola Valley , Hayes Valley , San Francisco , San Carlos , Tim Stannard , Francisco Rintaro , Alessandro Uccelli , Danny Meyer , Sean Walsh , Adrian Lopez , Reem Assil , Che Fico Alimentari , John Paluska , Che Fico , Sara Lama , Scott Strazzante , Erika Morales , Jon Weeks , Preeti Mistry , David Nayfeld , Juhu Beach Club In Oakland , Bacchus Management Group , Liholiho Yacht Club ,

Here's why your favorite Bay Area restaurant might not be rushing to reopen its dining room

Some of the Bay Area’s most popular restaurants are holding off on in-person dining. ....

United States , Palo Alto , San Francisco , Che Fico , Tim Stannard , Danny Stoller , Nancy Oakes , Belle Epoque , Marc Schechter , Che Fico Alimentari , Charles Bililies , David Nayfeld , California Restaurant Association , Liholiho Yacht Club , Bay Area , California Restaurant , Chestnut Street , Slanted Door , Bird Dog , Yacht Club , Sutter Street , Square Pie Guys , Oakland Square Pie Guys , Pie Guys , Dance Cafe , Divisadero Street ,

'Will Write For Food' gets 4th edition; Nopa turns 15; Sabra still alive – J.

“Will Write For Food: Pursue Your Passion and Bring Home the Dough Writing Recipes, Cookbooks, Blogs, and More” is out this month with a fourth edition, a milestone for a book.
Considered a bible of sorts in the food-writing community, the book, first published in 2005, is by Oakland-based writer and editor
Dianne Jacob. It has made her an in-demand speaker and workshop teacher (like many, she has pivoted to teaching online workshops during the pandemic).
Jacob has quite the Jewish backstory, with roots in the Iraqi Jewish community. Her parents and grandparents lived in Shanghai, by way of India, and Jacob was raised in Vancouver. In an award-winning essay about her family’s love of mangoes, she wrote that her immigrant parents did not fit in with other Chinese immigrants or with the Jews in Vancouver, who were all Ashkenazi. ....

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Despite pandemic closures, it's nearly impossible to get a restaurant space in the Bay Area

Restaurant and pop-up owners looking for spaces say the Bay Area real estate market has. ....

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Namu owner is opening a new food hub in S.F. with Korean eats, Detroit-style pizza and Filipino food

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Namu owner is opening a new food hub in S.F. with Korean eats, Detroit-style pizza and Filipino food
But Dennis Lee said that Namu Gaji is closing permanently
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Mapo pizza from Sunset Squares, Dennis Lee’s Detroit-style pizzeria in San Francisco’s SoMa District.Daniel Lee
Chef Dennis Lee of Namu Stonepot and Sunset Squares Pizza is bringing a mini food hub to San Francisco. His latest project, a casual beer hall in the former Perennial space in Mid-Market, will feature food from both of his restaurants, plus Filipino pop-up Uncle Tito. ....

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