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Galleries in a Pandemic: Exhibitions Open to the Public

Galleries in a Pandemic: Exhibitions Open to the Public A peek into exhibitions at art galleries which are opening for the public. The headlight partially fills up the dark with light, on a cold winter night – comes out the sun in the dreariness of volatility. And like a spotlight it highlights the walkers, tattlers and the veiled human race. The light then moves on to streets and halls and into crevices at dawn, lighting up slumbering quarters, confined stories and scarred corridors. As the new year brings in hope, a sense of weariness and carries on itself a past of monotony, worry and distrust, it gives way to starts and new openings. With several galleries moving to offline exhibits and shows, and slowly opening shows for public view, art takes the form of a visual antidote in a troubled world.

Demand for organic, vegan chocolate increasing in India

Demand for organic, vegan chocolate increasing in India ​ By Siddhi Jain ( IANS) | Published on ​ Fri, Jan 15 2021 12:51 IST | ​ 0 Views Demand for organic, vegan chocolate increasing in India (Credit: IANSlife). Image Source: IANS News New Delhi, Jan 15 : The artisanal, bean-to-bar chocolate making will further gain feet in India in the coming years. An evolving palate of Indian consumers will help the rise of India-made chocolates and brands that use honest, natural ingredients and practise small-batch handcrafting, says Sheetal Saxena, founder of Colocal, an artisanal chocolate brand. Colocal, which has a casual cafe diner and chocolate factory at its flagship in Delhi s Chhatarpur, is a bean-to-bar concept based on strategically sourcing locally grown cacao and transforming it into the finest, skillfully blended chocolate available to all the chocoholics out there in every possible form. The idea behind the brand is to introduce people to the craft chocolate

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