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In the male world of whiskey, more women are calling the shots


Clay Risen, The New York Times
Published: 03 Jul 2021 11:24 AM BdST
Updated: 03 Jul 2021 11:24 AM BdST
Victoria Eady Butler, the master distiller, at Uncle Nearest in Shelbyville, Tenn, on June 4, 2021. Butler was named the blender of the year by Whisky Magazine. (Laura Partain/The New York Times)
In 2018, the three founders of Milam & Greene, a distillery in Blanco, Texas, made their first trip to the San Antonio Cocktail Conference, one of the state’s largest gatherings of bartenders, distillers and their legions of fans. They were excited to introduce their new whiskey, until they found their assigned table stuck in a corner, far from the action. ....

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2021 Texas Whiskey Festival Announces Its Winners


2021 Texas Whiskey Festival Announces Its Winners
2021 Texas Whiskey Festival Announces Its Winners
The Texas Whiskey Festival has announced the winners of the annual competition of the best Texas Whiskeys.
Each year the Texas Whiskey Festival hosts a competition to determine who has the best Texas Bourbon, Rye, and Malt Whiskey. With a panel of judges, they conduct the competition with a method known as blind judging. The brands and specific whiskeys they are tasting are unknown to the judges. “Our panel of judges smell and taste their way through each whiskey, rating the aroma, taste complexity, and finish,” said Co-Founder Jake Clements in a prepared statement. ....

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Texas Whiskey Festival Crowns Best Texas Whiskeys


Texas Whiskey Festival Crowns Best Texas Whiskeys
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Texas Whiskey Festival Glencairn on a scoring sheet with pen.
“Our panel of judges smell and taste their way through each whiskey, rating the aroma, taste complexity, and finish,” says Co-Founder Jake Clements.
AUSTIN, Texas (PRWEB)
April 08, 2021
The Texas Whiskey Festival announces the winners of the annual competition of the best Texas Whiskeys.
Each year the Texas Whiskey Festival hosts a competition to determine who has the best Texas Bourbon, Rye, and Malt Whiskey. With a panel of judges, we conduct the competition with a method known as blind judging. The brands and specific whiskeys they are tasting are unknown to the judges. “Our panel of judges smell and taste their way through each whiskey, rating the aroma, taste complexity, and finish,” says Co-Founder Jake Clements. ....

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Crab Rangoon Pizza, Justine's Justin Returns, Lutie's at the Commodore Perry Estate, Rosen's Goes Brick-and-Mortar, and More


Here’s some of what’s happening in Austin’s culinary scene in the first week of April, as wrangled from numerous PR releases, official posts, words on the digital street, and even the occasional (verified) IRL eavesdroppings …
Just some of what awaits you in Lutie s at the Commodore Perry Estate (Photo by Courtesy of the Auberge Resorts Collection)
First, let’s make sure you know that Tso’s Chinese Delivery and those pizza virtuosi at Via 313 have joined forces, briefly, to offer a
crab rangoon pizza to benefit the Austin Asian Community Health Initiative, from now through May 2. And that Via 313 is currently building out another new outpost – in Round Rock. Tell you what: Those Detroit-style ....

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