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Could milk ingredient help fight against Covid-19? New Zealand company Quantec said research it commissioned has found its patented New Zealand milk-derived ingredient IDP (Immune Defense Proteins) is effective at protecting cells against Covid-19.
The research, completed by an independent US laboratory, showed IDP has the ability to protect cells from Covid-19, but it may also reduce the severity of Covid-19 symptoms, a key concern particularly for sufferers of ‘long Covid.’
CEO of Quantec, Raewyn McPhillips, said the results suggest IDP could play an important role in the global struggle against the evolving virus.
“We already knew IDP offered effective barrier protection and support for the immune system, so with Covid-19 running rampant throughout the world we wanted to investigate how IDP may be able to contribute to addressing immune health concerns,” McPhillips said.
Taste and nutrition company Kerry has announced details of Project Amata, a new project with the United Nations World Food Programme (WFP).
It aims to enhance the production and availability of safe, sustainable milk for children and communities in the Gitega province of Burundi.
Project Amata (amata means milk in Kirundi, Burundi’s national language) builds on the previous WFP and Kerry partnership, Project Leche, which helped Honduran farmers create a safer and more sustainable milk supply, nourishing the health of more than 7,500 thousand Honduran children, as well as enhancing economic opportunity and better living conditions for the community.
In Burundi, 65% of people live below the poverty line and chronic malnutrition affects more than half the population. Children are often the most affected, as the lack of regular nutritious food and poor dietary diversity makes them vulnerable to infections and undermines performance at school.
Organic proteins help meet demand for premium kids’ snacks in China Arla Foods Ingredients is demonstrating how its organic dairy proteins can help meet emerging opportunities for premium kids’ snacks in China.
An expanding – and increasingly affluent – middle class is fueling demand for premium products in China, which has the world’s second largest population of children. Organic food is seen as premium, safe, healthy and natural, and the country’s organic market is expected to grow by 16.3% between 2020 and 2025. According to Euromonitor International, one of the main categories driving growth is baby food and formula.
A Lindberg International study also showed in China, 57% of young mothers consider organic a highly important food attribute. Many choose organic formula for infants, but there are opportunities for organic products for older children. The study adds 47% of young women with children say they would consider organic foods a
New fines return system from GEA GEA has introduced a new patented No Intervention Fines Return System (FRS).
The company said it allows dairy and food powder producers to automate the cleaning-in-place (CIP) processes of their spray dryer fines return system, leading to reduced down time, improved working conditions and guaranteeing product safety.
In spray dryers, powder fines are often separated from the exhaust air via cyclones and bag filters. A fines return system returns the fines to the drying process, either for agglomeration or integration with the final powder outlet. Typically, cleaning cyclones and fines return systems first require opening and dismantling the fines return system from the cyclones outlet. After cleaning, both must be reconnected again, which increases the risk of recontamination as well as the potential for mistakes in reassembly.
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