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Mark Newton Photography Crisps and beer are two staples of the great British pub experience, but what happens if you mix them together? Leeds-based Northern Monk brewery and Bradford-based crisps brand Seabrook have joined forces to create the world’s first crisp-flavoured beers. Taking their inspiration from classic cheese and onion and prawn cocktail flavours, the beers blend beer and crisps in a way that’s “never been done before,” according to the brands. The new creations “symbolise the coming together of people in beer gardens,” apparently. Northern Monk teased of a crisp-based product on April Fool’s day, but has now admitted that was a (somewhat bizarre) double bluff. The beers do indeed exist, and are now available to buy at £3.50 per can online. ....