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UNSW researchers say implementation of new fall prevention strategies will have real impact on lives Researchers from the George Institute for Global Health and UNSW Medicine & Health’s School of Population Health say recommendations in a new technical report from the World Health Organisation (WHO)– released this week – will reduce suffering and loss that result from falls. The report, called Step safely: Strategies for preventing and managing falls across the life-course, urges governments, health professionals and practitioners to take urgent action to implement the recommendations. Professor Rebecca Ivers, Head of the UNSW School of Population Health and Founding Director of the WHO Collaborating Centre (CC) for Injury Prevention and Trauma Care, was an executive editor of Step safely and co-authored the evidence synthesis that informed the report. She said falls prevention couldn’t be tackled as a one-off health issue or in silos, instead requiring a life-cour ....
Why does Oreo keep releasing new flavours? 17 Dec, 2020 06:00 AM 4 minutes to read Oreo has introduced 65 flavours over the years. Photo / Getty Images New York Times By: Jonah Engel Bromwich The team of people who come up with limited-edition Oreo flavours and collaborations is a half-dozen strong and extremely secretive. Their privacy is so tightly guarded, said Justin Parnell, senior director of the Oreo brand, that he could not even reveal the team s name. But their efforts are made public every time Oreo announces a new variety. (The latest: a salmon-coloured cookie with malachite-green filling, released with Lady Gaga in honour of her 2020 album, Chromatica.) Their job is really how do we continue to excite our fans and drive growth through flavour innovation, Parnell said. ....