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Release Date: December 2020 Number of Cigars Smoked For Review: 3 A very attractive milk chocolate brown wrapper covers the VegaFina Year of the Ox, which also happens to be fairly smooth to the touch and features a noticeable amount of oil. There are a few overtly obvious veins present and the cigar is firm when squeezed. Aroma from the wrapper is a combination of strong barnyard, almonds, earth, leather, hay and raisins while the cold draw brings flavors of peanut shells, earth, leather, creamy oak, pepper and massive raisin sweetness. Starting out, the first third of the VegaFina presents itself as smooth but balanced, with a profile that is easily dominated by flavors of creamy oak and cocoa nibs, followed by lesser notes of leather, gritty earth, sourdough bread, malt and touch of floral. There is just a touch of spice on my tongue, but it is gone almost as soon as I notice it, and while there is not quite as much of either black pepper or raisin sweetness on the ....