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Meet the 2021 Kresge Artist Fellows and Gilda Award Recipients hourdetroit.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from hourdetroit.com Daily Mail and Mail on Sunday newspapers.
Skip to main content California fine dining isn t known for welcoming the African diaspora. These chefs want to change that FacebookTwitterEmail Black cod with yucca mousse from OKO, a new monthly pan-African dinner series from Oakland chefs Solomon Johnson and Mike Woods.Adahila Cole After growing a following for their grilled jerk chicken and smoky shrimp sofrito, the chefs behind Oakland ghost kitchen the Bussdown are ready for their next act: OKO, a series of tasting menu dinners highlighting pan-African and Afro-Latino flavors rarely seen in an upscale format in the Bay Area. The hope for chefs Solomon Johnson and Mike Woods is to eventually open OKO as a full-on fine dining restaurant. They’ve been searching for a space but the restaurant real estate market is highly competitive right now. ....
Introducing The First Ever "Chopped 420" Winner Chef Solomon Johnson forbes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from forbes.com Daily Mail and Mail on Sunday newspapers.
S.F. ghost kitchens are reinventing with millions of dollars. Will diners buy it this time? Even after the pandemic ends, restaurant analysts predict that demand for food delivery will only grow FacebookTwitterEmail Chronicle photo illustration by Daymond Gascon from Getty Images elements No one seems to like using the term “ghost kitchen,” but people in the Bay Area restaurant industry are sure talking about them a lot these days. The phrase conjures images of sketchy ventures set up in industrial warehouses and parking lots where who knows who is prepping the dishes for brands that exist only online. But ghost kitchens restaurants without dining rooms that are designed for delivery are evolving. Today, they are home to some of the Bay Area’s most popular independent restaurants, including Brenda’s French Soul Food, Señor Sisig and Vegan Mob. And, with food delivery expected to become a $365 billion industry by 2030, they’re drawing hundreds of ....
Michigan Pranked Settlers in 1854 with Zilwaukee wkfr.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wkfr.com Daily Mail and Mail on Sunday newspapers.