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Global Meat Extract Market Report 2021-2028 - R&D Initiatives Undertaken by Industry Players Leading to Market Development

Share this article Share this article ResearchAndMarkets.com s offering. The global meat extract market size is expected to reach USD 21.72 billion by 2028, registering a CAGR of 5.2% over the forecast period. The increasing health consciousness among consumers coupled with growing awareness about the importance of protein-rich diets is expected to propel the product demand over the forecast period. The R&D initiatives undertaken by industry players leading to market development powered by economic growth in the developing countries will support market growth. Meat extracts have various applications in the food industry including ready meals, soups, sauces, soup powders, coatings, and seasoning, these applications are increasing both in number and volume as the food industry is introducing new products and expanding into emerging markets.

How dietary changes can lead to better pain management - News - Missouri State University

How dietary changes can lead to better pain management Dr. Paul Durham outlines his lab’s latest studies on pain signals. What we eat may not actually make us who we are. But it can influence how we feel.  Durham’s lab studies brain signals. They find ways to block pain involved in migraines, jaw pain and other types of orofacial pain conditions.   But the latest work in Durham’s lab looks at how foods affect pain in our bodies.   Cocoa defends against cardiovascular disease  Durham’s research on nutraceuticals, or foods with health benefits, began with discussions about native people in South America.  

Local News: COVID actives cut in half (12/29/20)

Local News: COVID actives climb again (12/23/20)

Cases back up near 150 just before Christmas The number of active COVID-19 (coronavirus) had been dipping, but this week it rose up to almost 150 just days before Christmas. According to the Barry County Health Department and Barry County Office of Emergency Management, there have been 2,238 (+142) confirmed positive cases of COVID-19. As of Dec. 23, a total of 147 (+37 from Dec. 16) people were considered active cases in isolation, and six are hospitalized (+2). There are more than 300 close contacts (even) quarantined in their homes. Four new deaths occurred this week, all of whom lived in congregate care facilities. The total number of deaths in the county is 44, and all those who have died were at least 41 years old.

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