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Food Establishment Inspection Report for 05-02-2021 Amarillo Globe-News The Food Establishment Inspection Report is a weekly report that appears Sundays. Information is taken from reports provided by the Environmental Health Department, and individual reports can be viewed at its website, amarillo.gov/departments/community-services/environmental-health/food-inspections. A numerical grading system is now being used, with a score of 100 points being equivalent to zero demerits. • 100 points – No major violation at the time of inspection • 85 points – Considered an average score • 70 points or below – Requires re-inspection within 24 hours • COS – Corrected on site during inspection These points correspond to the following letter grades: ....
AJ 40 under 40: Surman Weston 10 December 2020 By Rob Wilson, illustration by Simon Hayes A hands-on experimental streak marks out this materially inventive AJ 40 under 40 practice, which constructed its first five projects itself Despite a year of on-off lockdowns, the past 12 months have seen the completion of two key projects for Surman Weston which have cemented its reputation as a materially and spatially inventive practice. Ditton Hill House, its first new-build home, is a striking white house-as-gable that combines a steel exoskeleton with masonry infill panels, creating ghostly references to its Tudorbethan surburban setting together with large-span interiors. At Hackney School of Food, its highest-profile community project to date, Phase 1 has seen the transformative retrofit of a primary school caretaker’s cottage into a light-filled specialist educational kitchen, its kit-of-parts repeatable at other schools. ....