சப்புடா டிராட்டோரியா News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Stay updated with breaking news from சப்புடா டிராட்டோரியா. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.

Top News In சப்புடா டிராட்டோரியா Today - Breaking & Trending Today

A made-to-order pasta dish inside a giant wheel of cheese? You can get it in CT.


A made-to-order pasta dish inside a giant wheel of cheese? You can get it in CT.
FacebookTwitterEmail
Adriana s Restaurant and Wine Bar manager Adrian Gjonbalaj stirs an entree of fettuccine with salmon, shrimp, cherry tomatoes and garlic in a hollowed-out Parmesan cheese wheel at the New Haven eatery.Arnold Gold / Hearst Connecticut Media
A pasta dish made to order, crafted in front of your eyes inside a giant wheel of fine Italian cheese. Where can you find this slice of heaven? Right here in Connecticut.
The sensational tableside preparation is available at a few Italian restaurants across the state. Keep these in mind the next time you’re looking for an extra-special pasta experience. ....

United States , New Haven , Grana Padano , Giuseppe Damelio , Gary Lamothe , Adrian Gjonbalaj , Valentino Stakaj , Parmigiano Reggiano , Wine Bar , Arnold Gold , Hearst Connecticut , Italian Eatery , Giusepped Amelio , Italian Grana Padano , Charisse Huff , Sun Blvd , Pecorino Romano , Caputo Trattoria , Melissa Hom , Giusepped Amelio , Gary Lamothe , Charisse Huff , Her Man , Oxwoods Caputo , Caputo Trattoria , New Haven ,

Takeout or dine-in: Valentine's Day restaurant options around Connecticut


Takeout or dine-in: Valentine s Day restaurant options around Connecticut
FacebookTwitterEmail
Boca Oyster Bar, Bridgeport & Metro Kitchen and Bar, Fairfield
Boca Oyster Bar in Bridgeport and Metro Kitchen and Bar in Fairfield offer Valentine’s specials, including a sesame crusted ahi tuna.
Courtesy of Steelpointe Restaurant Group
Boca Oyster Bar in Bridgeport and Metro Kitchen and Bar
in Fairfield offers Valentine’s specials Feb. 13 and 14, with entree choices like surf and turf with lobster tail and filet mignon; sesame-crusted ahi tuna and stuffed chicken breast ($26 to $50.) The menu also features special appetizers, dessert, wine and cocktail specials. Menu items are available for both dine-in and takeout. 203-612-4848, bocaoysterbar.com and 203-292-8080; metrokitchenandbar.com. ....

United States , New Zealand General , New Zealand , France General , Provence Alpes Côd Azur , Skyrise Food Court , Foxwoods Resort Casino , Wharf At Madison Beach Hotel In , Lonely Hearts Club , Spiga Wine Bar , New Canaan , Grand Marnier , Italian Kitchen , Capital Grille , Old Saybrook , Southwest Grill , Tequila Bar , New Haven , Bones Oyster Bar , Nicolas Feuillate Champagne Brut , Point Resort , Fresh Salt , Resort Casino , David Burke Prime , Caputo Trattoria , High Rollers Luxury ,